We recently developed our new Crunchy range, which is manufactured through a specially adapted freeze-drying process that allows our customers the option of a one component recipe made of 100% fruit, or a combination with yoghurt or additional carriers.
Crunchy inclusions are the naturally healthy choice for manufacturers looking for a lightweight, nutritious and delicious ingredient to add flavour, colour and texture. The 100% pure fruit recipe retains many of the natural flavour and colour characteristics offered by fresh fruit, but in a format more suitable for snack, ice cream and confectionery applications. This is an ideal option for manufacturers looking to create new and innovative treats and snacks that health conscious consumers will want to buy, and retailers will want to stock.
The granulates are available in bespoke shapes and cut into sizes, ranging from 1mm to 10mm, making them ideal for use in sweets, confectionery and baked goods, as well as other applications. They can also be milled into a powder – perfect for smoothie applications.
Flavour combinations in our Crunchy range include Lemon & Ginger, Orange & Chilli, Raspberry & Thyme, Nectarine, Mango & Matcha Tea and Strawberry & Tomato. Exotic blends with Apricot, Mango, Banana and Passionfruit and non-fruit flavours including Cacao, Custard and Salted Caramel are also available. Bespoke recipes can also be developed to suit customer requirements.
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Please check our blog posts:
Flavour trends to look out for in 2020/21
Fruit inclusions meet a rising demand for healthier snacks