Three Spirit is the Food Matters Live Awards 2020 Best Innovative Better For You Product winner for their non-alcoholic, plant-based drinks. Find out from Co-Founder Dash Lilley how they work with stakeholders, including bartenders, to make the most captivating drinks possible, and get them into the right hands.
See the Food Matters Live Awards 2020 winners here: https://www.foodmatterslive.com/awards-2020/winners
About Three Spirit
After years spent in libraries, labs, bars and fields, we’ve created plant-based alternatives to alcohol that celebrate what you put into a drink, rather than what you take out. Created by a mix of plant scientists, world-class bartenders, hedonists, herbalists and artists, it’s probably why they feel, taste and do everything a little differently.
Alcohol has long been the wingman of that connection; but in the age of self-driving cars, meat-free meat and missions to Mars, we felt it was high time there was a better way to feel good that didn’t ruin Monday, or mean settling for soda or spirit imitations, on a night out.
Our drinks combine plants used for centuries in ceremonies and potions to stimulate the palate, mind and body. Alchemy is at the heart of everything we do; from the plants we combine in our drinks, to the blending of minds and different expertise of the people who make them.
We’re proudly creating happier, healthier ways to socialise through alcohol-free drinks that encourage shared ideas, experiences and encounters, and we’re very excited to see where that goes.
Find out more here https://threespiritdrinks.com/