News and Podcasts | Food Matters

60.5 min listen

29/10/20

How can enabling “clean cooking” save millions of lives?

1.8 billion people have access to electricity but still cook with biomass. Four million people die each year from Household Air Pollution. Learn how clean cooking …

35 min listen

27/10/20

Nutraceuticals: the growing market for health and wellbeing

We're joined by a panel of experts in the world of nutraceuticals who'll provide their unique insight into this growing category in health and nutrition

40.5 min listen

22/10/20

The rise of the B Corp: Cotswold Fayre’s Paul Hargreaves interviewed

Cotswold Fayre has been a certified B Corp since 2015. In this episode we join Founder Paul Hargreaves to find out why he's so passionate about …

25 min listen

20/10/20

AppHarvest: growing more using less resources

The objective of AppHarvest is to grow more with less resources and promote a sustainable approach to agriculture, discover how in the latest Table Talk …

27.5 min listen

15/10/20

Overcoming label-friendly challenges in culinary products

Consumers attitudes towards food are continuously evolving, as is the way they look at ingredient labels. How has the label-friendly trend evolved?

39.5 min listen

13/10/20

Exploring regenerative farming with HowGood.com

Ethan Soloviev, Chief Innovation Officer, HowGood.com explains how regenerative farming works, how it can help reduce CO2 in the atmosphere, and secure food supply …

49 min listen

08/10/20

Plastic or food waste: which is the bigger threat?

1.3bn tonnes of food is wasted each year. Compared to awareness of plastic pollution, is food waste an equal or possibly an even greater threat …

31 min listen

06/10/20

How can urban food systems drive the circular economy?

Find out how urban and peri-urban food systems can change the way we grow and produce food, and how they will help fuel the circular …

47.5 min listen

01/10/20

Plastic reduction in a post-COVID world

Has COVID-19 opened consumers eyes about the need to preserve our environment? Or has the pandemic caused people to turn attention away from plastic reduction?

46.5 min listen

29/09/20

What alternative proteins will feed the future?

Cultured meat? New plant-based products? Where will see the most growth in alternative proteins in the future? Join a fascinating discussion to find out

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